Meizanbori

Only a few know this special place

Unagi no Sueyoshi

A famous restaurant that is a must-visit in Kagoshima, Japan's biggest eel production center

[Ibusuki City] Tosenkyo Somen Nagashi (operated by Ibusuki City)

The birthplace of "rotating flowing noodles" (nagashi somen)! Surrounded by woods, this spot stays cool even in summer

Michi-no-Eki Sakurajima Hinoshima Megumikan

Fresh local fruit and vegetables such as Sakurajima radish are available

Ichiba Shokudo Jonanten

Enjoy the freshest fish off the boat in Kagoshima!

Jigenji Somen Nagashi

Enjoy nagashi somen amidst nature

Yakiniku Nabeshima Tenmonkan

Enjoy kuroge Japanese beef at a long-established yakiniku barbeque restaurant.

Aji no Sato Chinman

Nice big set meals. A much-loved local institution of Sakurajima

Making your own Sushi！ (Sushi Chef Experience）

Sushi making class popular even with inbound tourists

Yakiniku Nabeshima Chuo Station West exit Shop

The restaurant specializes in yakiniku (with rare cuts), shabu shabu and drinks.

Sushi Sakura

The sushi chef's expert technique maximizes the deliciousness of each ingredient.

Yakiniku Nabeshima Yojiro

All members of your family can enjoy Yakiniku here.

Cantonese Cuisine Hisuicho

Get yourself relax with Cantonese cuisine and a beautiful garden view

Shinko Shokudo

Only the freshest! Take a moment to savor our amazing seafood.

Unagami no Sato

Savor fresh fish - A cafeteria run directly by the Fisheries Cooperative

Unagi no Matsuju

Tender, succulent eel from Kagoshima's Osumi Peninsula

Tsubaki no Sato

The star here is "Tsubaki Champon," featuring tsubaki oil, a special product of Sakurajima

Nanatsumori café

Indulge into a menu full of delicious vegetables.

French Restaurant Le Ciel

Modern dining restaurant with a magnificent view